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HSC Event Food Survey

HSC Event Food Survey

Food Preferences Surveys

The two separate and distinct surveys below are intended to gather info regarding the preferences of members regarding food to be served at events. The results of either survey are not necessarily intended to directly solve a problem (other than that of the Board’s lack of data) to use for future events. Rather, the results are intended to provide an awareness that may be used by event planners to consider.

Please review (and even test if you’d like) both surveys and provide your feedback regarding offering the surveys to the General Membership.

Suggestions for improvement of either or both surveys are welcome. Please provide your suggestions in the Comment field at the bottom of this page.


Survey Form # 1 – probably event-specific


Food Preferences Survey

Entrees

Salad
Pizza
Pasta
Chicken
Beef
Pork
Seafood
Vegetarian
Vegan

Food Allergies, Sensitivities or Preferences

Dairy
Eggs
Shellfish
Fish
Peanuts
Tree Nuts
Soybeans
Wheat
Includes gluten
Sesame
Sulfites
Optional


Survey Form # 2 – General overview


HSC Food Survey

HSC Food Survey
Cuisine *
Which cuisine do you enjoy the most? Check all that apply.
Pizza
What is your favorite type of pizza? Check all that apply.
Diet
What is your preferred type of diet? Select one.
Source
What source do you prefer for food served at events? .Select one
Please list any caterers that you recommend.

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